Nakamura, the main chef at "Bar Espanol PICAR," will teach you how to make "panajets," a sweet from the Catalan region of Spain. This baked confection has a cute, round shape covered in pine nuts, a chewy texture, and a delicious aroma. Don't miss this opportunity to master this secret recipe from a popular Spanish bar.
See this page for more information about the event.
*Please bring an apron or wear clothes that you don't mind getting dirty. *Children are welcome to accompany you. *We are unable to provide assistance in foreign languages. *The content of this event may change without notice.
Organizer
Bar Espanol PICAR
Date and time
October 18, 2025 (Sat) 15:30-16:30, October 19, 2025 (Sun) 15:30-16:30 October 25, 2025 (Sat) 15:30-16:30, October 26, 2025 (Sun) 15:30-16:30
Venue
Toranomon Hills Station Tower B2F T-MARKET "PUBLIC TABLE" *The event will be held next to "Äta caved'occi" and "Toranomon Oshima." Please check the floor map.
On Saturday, October 18th and Sunday, October 19th, 2025, the sale will end at 1:00 PM on Wednesday, October 15th. On Saturday, October 25th and Sunday, October 26th, 2025, the sale will end at 1:00 PM on Wednesday, October 22nd.
About Reservations
* First come, first served. Please note that registration will close once capacity is reached. * Only one application per person is allowed. The applicant will act as the representative and purchase tickets for the number of participants at once. (Ticket purchases: up to two per person) *For paid workshops, please complete payment when you apply. If payment is not processed, your application will be cancelled after 2 days. *Please note that we cannot provide refunds in the event of cancellation.
Inquiries
Bar Espanol PICAR 03-3528-8818
Please see this page for the Q&A from the workshop.
It is convenient to use the "HILLS APP" to apply for events.
Please take this opportunity to download and use the app.
