[Bar Espanol PICAR] Spanish confectionery "Basque-style chocolate cheesecake" workshop

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Nakamura, the main chef at "Bar Espanol PICAR," will teach you how to make "Chocolate Basque-style Cheesecake" for Valentine's Day. Don't miss this opportunity to master the secret recipe of this popular Spanish bar.

See this page for more information about the event.

*Please bring an apron or wear clothes that you don't mind getting dirty.
*Children are welcome to accompany you.
*We are unable to provide assistance in foreign languages.
*The content of this event may change without notice.
Organizer
Bar Espanol PICAR
Date and time
Saturday, January 24, 2026, Sunday, January 25, 2026 15:30-16:30
Saturday, January 31, 2026, Sunday, February 1, 2026 15:30-16:30
Venue
Toranomon Hills Station Tower B2F "T-MARKET PUBLIC TABLE"
*The event will be held next to "Äta caved'occi" and "Toranomon Oshima." Please check the floor map.

See this page for a map.
Entry fee
1,000 yen per person (tax included)
Maximum number of participants
16 people each time
Application Deadline
Saturday, January 24th, 2026 and Sunday, January 25th, 2026: until 13:00 on Wednesday, January 21st, 2026
Saturday, January 31st, 2026 and Sunday, February 1st, 2026, 15:30-16:30, until Wednesday, January 28th, 2026, 13:00

About Reservations
* First come, first served. Please note that registration will close once capacity is reached.
* Only one application per person is allowed. The applicant will act as the representative and purchase tickets for the number of participants at once. (Ticket purchases: up to two per person)
*For paid workshops, please complete payment when you apply. If payment is not processed, your application will be cancelled after 2 days.
*Please note that we cannot provide refunds in the event of cancellation.
Inquiries
Bar Espanol PICAR 03-3528-8818

Please see this page for the Q&A from the workshop.

It is convenient to use the "HILLS APP" to apply for events.
Please take this opportunity to download and use the app.